Recently I enjoyed dinner out at Flannery's (in good company) located in downtown St. Louis, which claimed to have the Irish Pub atmosphere while being a sports bar/grill. After seeing mixed reviews on this restaurant I have to say that I was very pleased with what I found there.As for the food I enjoyed the Pasta Chicken Alfredo. The chicken was tender, juicy, and flavorful while the penne pasta was cooked just right. The alfredo sauce was not too runny and did not have that thick gummy consistency that it sometimes gets when it has been sitting out for too long. It came out piping hot in a large bowl with 2 slices of garlic bread on the side.
Based on my experience here I would recommend Flannery's to others and plan to head back there at some point to try some of their other menu items.
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