I feel I should give a brief explanation behind the name of my blog. I call myself a "foodie" but not in the sense of being a food snob; instead, I like to think of it as me being interested in things involving food, whether it be restaurants, making it, or most importantly eating it. I believe that a foodie (me) loves company because they want people to enjoy food with them, either going to restaurants with them or being the recipients of the food they make.
Friday, October 16, 2009
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